National Institutes for Food and Drug Control Use Statistics to Safeguard China’s Nearly 1.5 Billion Citizens

The National Institutes for Food and Drug Control (NIFDC) are finding efficient and effective ways on a national level to test the quality and safety of China’s food and medical products at various stages of the product life cycle. NIFDC scientists use statistical methods in JMP® to make more scientific, data-driven regulatory decisions to guarantee […]

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