Shenzhen Hospital of Guangzhou University of Traditional Chinese Medicine committed to developing a Lean culture through training, project-based improvements, and a robust coaching system. Shenzhen Hospital adopted the principle of “Quality is life, technology is bones, service is blood, culture is soul” to drive their pursuit of high-quality healthcare. They trained 56 Lean Green Belts – individuals […]
The National Institutes for Food and Drug Control (NIFDC) are finding efficient and effective ways on a national level to test the quality and safety of China’s food and medical products at various stages of the product life cycle. NIFDC scientists use statistical methods in JMP® to make more scientific, data-driven regulatory decisions to guarantee […]
The Beijing Aquarium is home to a pod of rare beluga whales. High turbidity in the beluga tanks– a quality linked to animal activity – means low visibility. And low visibility means aquarium visitors won’t be able to see the belugas. Moreover, maintaining constant high-visibility conditions is expensive and requires high energy consumption. A series […]